Free Recipe Bombay Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Bombay Soup Recipe

1 ts Butter or margarine
1 cl Garlic, crushed
1/2 ts Curry powder
1/4 c Steamed, mashed yam or
– sweet potato
1 c Defatted chicken broth
1/2 c Evaporated skim milk
Salt & pepper to taste
2 Steamed asparagas spears-
– cut into pieces

Bombay Soup Preparation

1. In small saucepan, melt butter. Add garlic and curry powder and saute” until garlic is soft. 2. Add yam and broth 3. Bring to boil, stirring constantly. 4. Stir in milk and heat without boiling. Adjust seasonings to taste. 5. Garnish with asparagas, if desired. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Bombay Soup?

If you know a better Bombay Soup Recipe please comment below.