Free Recipe Boston Baked Corn
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Boston Baked Corn Recipe
1 ts Dry mustard
1/2 ts Salt
2 tb Packed brown sugar
1 c Catsup
1 sm Onion; diced
2 cn Whole kernel corn; (12 oz)
-drained
3 sl Bacon
Boston Baked Corn Preparation
Preheat oven to 350o. Combine mustard, salt, brown sugar and catsup. Add onion and corn, mix well. Pour into greased 1 1/2 quart casserole. Top with bacon. Bake for 40 minutes or until bacon is crisp. Recipe by: Lela Mae Odom-Cousin Posted to Bakery-Shoppe Digest V1 #407 by The Lewis” <lewises@flatoday.infi.net> on Nov 21, 1997
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Boston Baked Corn?
If you know a better Boston Baked Corn Recipe please comment below.