Free Recipe Bourbon Cream Sauce

Recipe Type: P Recipes

Recipe Preparation:

Cooking Ingredients for Bourbon Cream Sauce Recipe

3/4 c Half and half cream
1/2 c Milk
4 oz Pk instant French vanilla
Or vanilla pudding mix
2 tb Bourbon or rum

Bourbon Cream Sauce Preparation

In a mixing bowl,whip together cream,milk,pudding mix and bourbon.Refrigerate until slightly thickened.Serve on or beside slices of pie.Makes 1 1/2 cups. Note: Combine remaining 1/2 pudding mix with 1 cup of milk to make 2 servings of pudding. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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