Braised Chicken Gizzards Recipe

Free Recipe Braised Chicken Gizzards

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Braised Chicken Gizzards Recipe

1/2 lb Chicken gizzards
6 Water chestnuts
1/2 c Bamboo shoots
1 Onion
2 Or
3 sl Fresh ginger root
2 tb Oil
4 tb Soy sauce
1 tb Sherry
1/2 ts Salt
1-1/2 c Water

Braised Chicken Gizzards Preparation

1. Remove fat and outer membrane of gizzards; cut each in 6 slices. Slice water chestnuts, bamboo shoots and onion. Mince ginger root. 2. Heat oil. Add onions and ginger; stir fry a few times. Add gizzards and stir-fry 1 to 2 minutes. Stir in soy sauce, sherry and salt. 3. Add water chestnuts, bamboo shoots and water. Heat quickly; then simmer, covered, until tender (20 to 30 minutes). From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Braised Chicken Gizzards?

If you know a better Braised Chicken Gizzards Recipe please comment below.