Free Recipe Bran Candy

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Bran Candy Recipe

2 c Brown sugar
1 c Sugar
1 c Milk
1/8 ts Baking soda
1 tb Butter or butter substitute
1/4 ts Salt
1 c Bran

Bran Candy Preparation

Boil all ingredients except bran to soft ball stage (234 – 238 F). Cool to room temperature. Add bran. If desired, 1/2 cup raisins, dates, or nuts may be added. Beat until stiff enough to knead. Turn onto board dusted with powdered sugar. Knead until smooth. Shape into a roll and slice. Margaret E. Johnson, Kent, WA. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Bran Candy?

If you know a better Bran Candy Recipe please comment below.