Free Recipe Brandied Brie Spread
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Brandied Brie Spread Recipe
4-1/2 oz Brie cheese
1 pk Lowfat cream cheese; (3 oz.)
1 tb Brandy
Northwest Comice Pears;
-cored and sliced
Brandied Brie Spread Preparation
Remove rind of Brie cheese, if desired. Bring cheeses to room temperature; blend with brandy. Serve pears with cheese mixture. Storage Tip: Brandied Brie Spread will keep at least two weeks when refrigerated. Quantity: Makes about 3/4 cup spread. Always be sure to use ripe pears. Per serving: 100 Calories (kcal); 5g Total Fat; (69% calories from fat); 3g Protein; 2g Carbohydrate; 16mg Cholesterol; 198mg Sodium Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates Recipe by: Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 1
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