Free Recipe Almond Chocolate Mousse
Recipe Type: C Recipes
Recipe Preparation: stir
Cooking Ingredients for Almond Chocolate Mousse Recipe
1-3/4 c Heavy cream
7 ts Sugar
8 oz Semisweet chocolate; chopped
3/4 ts Almond extract
Almond Chocolate Mousse Preparation
1. Scald 1/2 cup of the heavy cream with the sugar, stirring to dissolve the sugar. Pour the hot sweetened cream over the chopped chocolate in a large bowl and stir until the chocolate is melted and the mixture is smooth. Set aside to cool completely. 2. When the chocolate mixture is cool, whip the remaining 1 1/4 cups of heavy cream with the almond extract just until stiff; do not overbeat. Fold the whipped cream into the chocolate mixture. Use as soon as possible. Posted to EAT-L Digest by Chef K K <chef-kk@JUNO.COM> on Nov 19, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Almond Chocolate Mousse?
If you know a better Almond Chocolate Mousse Recipe please comment below.