Free Recipe Almond Coated Chicken with Orange
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Almond Coated Chicken with Orange Recipe
6 Chicken breasts
2 Eggs; beaten
1 pk (100g) almonds
Butter
1/4 c Chopped onion
2 tb Flour
1/4 ts Poultry seasoning
1-1/2 c Milk
1/4 c Orange marmalade
1/2 ts Grated orange rind
1/4 c Orange juice
Salt and pepper
Almond Coated Chicken with Orange Preparation
Karen Haigh 6 servings Crispy Chicken in a tasty sauce, easy to make. Dip chicken breasts in flour, egg, then almonds. Melt a small amount of butter in a large nonstick frypan. Saute coatedchicken breasts, one at a time, on both sides until golden and cooked through, adding more butter to pan as needed. Set aside; keep warm. Melt a little more butter in same frypan. Saute onion until tender. Blend in 2 tablespoons. flour and poultry seasoning. Gradually stir in milk. Cook and stir over medium heatuntil mixture boils and thickens. Remove from heat. Stir in marmalade, orange rind, juice, salt and pepper. To serve, pour sauce over breasts. by LSHW <shusky@erols.com> on Feb 18, 1998
Cooking Temperature:
Recipe Serves: 6
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