Free Recipe Bread Crumbs

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Bread Crumbs Recipe

Good-quality Italian bread

Bread Crumbs Preparation

Allow bread to dry for 2 days. Then grate, using a hand held grater or a food processor fitted with the metal blade. Shake and push the bread crumbs through a medium strainer to get an even texture. Store tightly covered and refrigerated, for no more than 1 week. Recipe Source: COOKING LIVE with Sara Moulton Recipe courtesy of Frank Pelligrino, Rao”s Cookbook From the TV FOOD NETWORK – (Show # CL-9141 broadcast 06-02-1998) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net 12-05-1998 Recipe by: Frank Pelligrino Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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