Bread Kneidlach Recipe

Free Recipe Bread Kneidlach

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Bread Kneidlach Recipe

1 ts Oil
1 Onion; grated
1 c Bread crumbs; fresh
1 Egg
1/2 tb Salt
1 pn Pepper

Bread Kneidlach Preparation

Saute onion in oil till browned. Combine with rest. Form into small balls and drop into boiling soup. Cook 5 min. Makes 16 balls Recipe by: Annice”s files Posted to JEWISH-FOOD digest V97 #252 by Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on Sep 19, 97

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Bread Kneidlach?

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