Bread Pudding (Ff) Recipe

Free Recipe Bread Pudding (Ff)

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Bread Pudding (Ff) Recipe

2 tb Butter
2 Eggs
1 c Milk
1/3 c Sugar
1/4 c Raisins
1 ts Vanilla extract
Salt to taste
1-1/2 c Cubed day-old bread

Bread Pudding (Ff) Preparation

Preheat oven to 400 degrees. In a 1-quart micro-safe casserole, melt butter. Add the eggs and beat well. Stir in the milk, sugar, raisins, vanilla and salt. Add the bread cubes and toss to cover completely. Stir a few times to help the bread cubes absorb the liquid cook until set. Approximately 20 minutes. Per serving (excluding unknown items): 858 Calories; 40g Fat (41% calories from fat); 20g Protein; 109g Carbohydrate; 461mg Cholesterol; 463mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW# FF2109 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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