Breaded Cutlets Recipe

Free Recipe Breaded Cutlets

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Breaded Cutlets Recipe

1 Egg
1 tb Water
2 ts Minced chives
1/4 c Flour
1 c Soft bread crumbs
Lemon wedges (optional)
2 tb Dijon style mustard
6 sl Cooked turkey, chicken or
Roast beef or pork roast.
Cooking oil

Breaded Cutlets Preparation

Cut meat slices 1/4 thick. Beat egg, mustard, water and chives together. Dredge meat slices in flour, dip in egg mixture, coat with crumbs. Fry meat slices in 1/4 hot cooking oil in skillet until golden on both sides, turning once. Add more oil, if needed. Serve with lemon wedges. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Breaded Cutlets?

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