Free Recipe Breadmaker Italian Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Breadmaker Italian Bread Recipe
1-1/4 c Water
1-1/2 ts Salt
2 tb Olive oil
3-1/4 c Bread flour
1/4 c Italian Bread improver; King
-Arthur brand
2 ts Yeast
Breadmaker Italian Bread Preparation
Place ingredients in your breadmaker according to manufacturer”s suggestions. Select the dough cycle. When finished, place the dough on lightly floured board. Punch down. Flatten out slightly and with wet hands, pat water on the top of the dough. Dry your hands and roll the dough in a jelly roll fashion. Place the dough on a floured peel or directly onto a heavy, dark, baking sheet. Let rise 35-40 mins. Preheat oven to 350F. Bake for about 20 mins. Let cool completely before slicing. Recipe by: King Arthur Posted to EAT-LF Digest by Penchard@aol.com on Dec 29, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Breadmaker Italian Bread?
If you know a better Breadmaker Italian Bread Recipe please comment below.