Free Recipe Breakfast Black Eyed Peas
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Breakfast Black Eyed Peas Recipe
1/2 lg Red onion; chopped
1 lg Green pepper; chopped
1/2 Yellow pepper; chopped
1/2 ts Minced garlic
1 cn Black-eyed peas; drained
2 Roma tomatoes; diced small,
-up to 3
1/4 c Salsa
1 pk Whole wheat tortillas
Breakfast Black Eyed Peas Preparation
In a nonstick pan, saute the onion, garlic, tomatoes, and peppers in 1/4 cup of vegt broth until soft. Stir in black-eyed peas and cook on medium heat until vegetables are cooked through. Stir occasionally to keep from burning. Stir in salsa and simmer for 5 minutes more. Warm tortillas and roll up some of the black-eyed peas mixture into each one. Serve as is or with extra salsa. Posted to fatfree digest by JBennicoff@aol.com on Sep 21, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Breakfast Black Eyed Peas?
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