Free Recipe Breakfast Casserole #1
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Breakfast Casserole #1 Recipe
1 lb Sausage; bacon or ham, cut
-in chunks
2-1/2 c Milk
6 Eggs
6 sl Bread; cubed (cut crusts
-off)
1 c Grated cheddar cheese
1 ts Salt
1 tb Dry mustard
Breakfast Casserole #1 Preparation
From: bkatona@magnus.acs.ohio-state.edu (Bonni L Katona) Date: Thu, 28 Apr 1994 00:07:12 GMT Here”s one my mother-in-law makes whenever she”s expecting a crowd. She never has leftovers, so it”s pretty good! Brown sausage, drain, and set aside. Whip eggs with milk and add remaining ingredients. Butter large pan, pour in egg mixture, sprinkle top with sausage and ocver several hours (overnight is best) in refrigerator. Bake at 325 degrees for 45 minutes or until slightly brown. Do not overbake! REC.FOOD.RECIPES ARCHIVES /EGGS From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 6
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