Free Recipe Almond Ginger Sand Tarts
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Almond Ginger Sand Tarts Recipe
1/4 c Unsalted Butter – softened
1/4 c Vegetable Shortening
1/3 c Confectioner s Sugar
1 ts Vanilla
1 c Flour
2 ts Ginger – grated
1/2 ts Salt
1/4 ts Baking Powder
1/2 c Almonds – finely chopped
1 Egg White
For Garnish–
Almonds – sliced
Almond Ginger Sand Tarts Preparation
Cream butter, shortening, and confectioners” sugar until fluffy. Add vanilla, flour, ginger, salt and baking powder. Add ground almonds and combine well. Chill dough for at least 1 hour. Preheat oven to 325. Roll dough into balls and arrange on greased cookie sheets. Flatten each with the bottom of a glass. Brush tops with egg white, put one almond slice on each, and brush almond slice with egg white. Bake for 15 to 20 minutes, or until tops are golden. Makes about 30. Recipe By : From: Ladies Home Journal- August 1991
Cooking Temperature:
Recipe Serves: 1
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