Free Recipe Broccoli and Sausage Quiche 2
Recipe Type: Q Recipes
Recipe Preparation: bake
Cooking Ingredients for Broccoli and Sausage Quiche 2 Recipe
1 9 Inch Pie Shell – unbaked
2 tb Dried Onion – minced
4 Brown & Serve Sausage Links
Sliced 1/2 thick
1/8 ts Pepper
10 oz Frozen, Chopped Broccoli –
Thawed & Drained
1/2 c Fresh Mushrooms – Sliced
2 Eggs – Beaten
1 c Swiss Cheese – Shredded
10-3/4 oz Can Cream Of Broccoli Soup,
Condensed
Broccoli and Sausage Quiche 2 Preparation
Preheat the oven to 450 degrees. Line the unbaked pie shell with a double thickness of foil. Bake for 8 minutes. Remove foil. Bake until golden (4-6 minutes more). Set aside. Reduce oven temperature to 375 degrees. Cook the sausage and mushrooms in a large skillet until the sausage is brown (about 5 minutes). Stir the eggs, condensed soup, onion and pepper together in a medium bowl. Stir in the sausage mixture, broccoli, and 3/4 of the cheese. Pour the mixture into the pie shell. Bake until a knife inserted near the center comes out clean (40-45 minutes). Sprinkle the remaining cheese over. Let stand for 10 minutes. Serve. Yields 6 Servings. Posted to MC-Recipe Digest V1 #140 Date: Fri, 05 Jul 1996 17:03:32 -0700 From: Gerald Edgerton <jerrye@wizard.com> From: Garry Howard <g.Howard@ix.Netcom.Date: Fri, 5 Jul 1996 12:16:48 -0700
Cooking Temperature:
Recipe Serves: 6
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