Free Recipe Broccoli Pecan Casserole
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Broccoli Pecan Casserole Recipe
2 pk (10oz) frozen chopped or
-whole broccoli
1 cn (10 3/4oz) cream of mushroom
-soup
1 c Mayonnaise
3/4 c Chopped pecans
2 Eggs; well beaten
1 md Onion; chopped (or 1 1/2
-tablespoons dry onion
-flakes)
1 c Shredded sharp cheese
Buttered bread crumbs about
-2 cups
Broccoli Pecan Casserole Preparation
Creative Cooking with Pecans Cook broccoli with salt as directed on package. Drain. Add soup and mayonnaise and chopped pecans. Mix well. Add eggs and onion. Pour into greased 1 1/2 or 2-quart casserole dish. Sprinkle with the grated cheese and top with buttered bread crumbs. Bake at 350 degrees for 30 minutes. Serves 6 (can microwave High for 15 minutes.) Volume 01 Number 392 by lbrandau <lbrandau@intrnet.net> on Dec 21, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Broccoli Pecan Casserole?
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