Free Recipe Broccoli Rice Casserole 2
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Broccoli Rice Casserole 2 Recipe
1/2 c Chopped onion
2 tb Butter or margarine; divided
2 c Hot cooked Minute® Preium
-Long Grain Rice
1 cn Condensed cream of mushroom
-soup; (10 3/4 ounces)
1 pk Frozen chopped broccoli (10
-ounces); cooked and drained
1 Jar Cheez Whiz® pasteurized
-process cheese; (8 ounces)
1/2 c Fresh bread cubes
Broccoli Rice Casserole 2 Preparation
COOK AND STIR onion in 1 tablespoon butter in large skillet over medium heat until tender Add rice, soup, broccoli and Cheez Whiz; stir SPOON into 1 1/2 quart casserole dish. Melt remaining 1 tablespoon butter and toss with bread cubes; sprinkle over casserole. BAKE at 350°F for 30 to 35 minutes or until thoroughly heated. Makes 4 to 6 servings To Make Ahead: Prepare as directed except for baking; cover. Refrigerate overnight. Bake, uncovered, at 350°F for 50 to 55 minutes or until thoroughly heated. Happily scanned and Busted by Pamela Creeden 04/18/98 Recipe by: Best Recipes / Treasury of Christmas Recipes, p.54 Recipe by Charlottes Garden Newsletter Posted to MasterCook Digest by Pam & Mike Creeden <creedenites@sprintmail.com> on Nov 24, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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