Free Recipe Broccoli with Cheddar Vinaigrette 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Broccoli with Cheddar Vinaigrette 2 Recipe
1 tb Olive or vegetable oil
1-1/2 ts White-wine vinegar
1 tb Water
1/4 ts Tabasco
1/2 c Coarsely grated Cheddar
1/2 lb Broccoli; cut into long
; flowerets
Broccoli with Cheddar Vinaigrette 2 Preparation
In a blender blend together the oil, the vinegar, the water, the Tabasco, the Cheddar, and salt and pepper to taste until the vinaigrette is smooth. In a small saucepan bring 1 inch of water to a boil and in it cook the broccoli, covered, over high heat for 4 to 5 minutes, or until it is crisp-tender. Drain the broccoli well and serve it topped with the vinaigrette. Serves 2. Gourmet September 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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