Broiled Bluefish Sauce Recipe

Free Recipe Broiled Bluefish Sauce

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Broiled Bluefish Sauce Recipe

1/2 c Honey
1/2 c Mustard, prepared
1/2 c Vinegar, cider
1/4 c Worcestershire sauce
1 tb Parsley flakes
2 ts Pepper sauce, hot, liquid
1 ts Salt
1 ts Cornstarch or arrowroot

Broiled Bluefish Sauce Preparation

Blend honey and mustard in saucepan over low heat. Stir in vinegar, Worcestershire sauce, parsley flakes, pepper sauce and salt. Add cornstarch or arrowroot and cook, stirring, over medium heat until mixture boils and thickens. Makes about 1-1/2 cup of basting for grilled or broiled Bluefish.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Broiled Bluefish Sauce?

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