Free Recipe Broiled Swordfish Steaks
Recipe Type: F Recipes
Recipe Preparation: broil
Cooking Ingredients for Broiled Swordfish Steaks Recipe
Seasoning mix
1 tb Cayenne pepper
1 tb Salt
1-1/2 ts Garlic powder
1-1/2 ts Onion powder
1-1/4 ts Fennel seed; ground
1 ts Anise seed; ground
1 ts Ground cinnamon
1 ts Ground cloves
1 ts Ground ginger
3/4 ts Black pepper
1/2 ts White pepper
6 Swordfish steaks; at room te
4 tb Unsalted butter; melted
Broiled Swordfish Steaks Preparation
Recipe by: Chef Paul Prudhomme”s Fiery Foods That I Love Preparation Time: 15:0 Combine the seasoning mix ingredients in a small bowl. Place the broiler rack in the middle position and preheat the broiler. Dip each steak in melted butter, coating both sides. Sprinkle one side of each steak with 3/4 teaspoon of the seasoning mix and place seasoned side down on a broiler-proof pan. Season the other side of each steak with 3/4 teaspoon seasoning mix. Broil until the tops are browned but not burned, about 4 minutes. Serve immediately. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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