Broth Cooked Orzo with Lemon and Parsley Recipe

Free Recipe Broth Cooked Orzo with Lemon and Parsley

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Broth Cooked Orzo with Lemon and Parsley Recipe

1 qt Vegetable stock
12 oz Orzo, or other small pasta
1 tb Olive oil
2 Garlic cloves, chopped
Juice of 2 lemons
1/2 c Parsley, chopped
Salt & pepper

Broth Cooked Orzo with Lemon and Parsley Preparation

Bring the stock to a boil. Add the pasta & cook until *al dente*. Drain & reserve the stock for future use. Toss the orzo with the olive oil & garlic. Season with the lemon juice, parsley, salt & pepper. Serve imemdiately.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Broth Cooked Orzo with Lemon and Parsley?

If you know a better Broth Cooked Orzo with Lemon and Parsley Recipe please comment below.