Brown Rice Muffins 2 Recipe

Free Recipe Brown Rice Muffins 2

Recipe Type: L Recipes

Recipe Preparation: bake

Cooking Ingredients for Brown Rice Muffins 2 Recipe

1 c Brown rice; cooked, cold
1 c Skim milk; or substitute
4 Egg white; beaten-or
-substitute
2 tb Honey
1 ts Vanilla
1 ts Cinnamon
1-1/4 c Whole wheat flour
1 tb Baking powder

Brown Rice Muffins 2 Preparation

Combine rice, milk, egg whites, honey and vanilla. Add dry ingredients and stir just enough to moisten. Pour into non-stick muffin pans or pans lightly misted with cooking spray. Bake at 400 deg F for 25-30 minutes. Recipe by: by Deborah Hart, Spa Specialities, The Lake Austin Resort Posted to JEWISH-FOOD digest by Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on Oct 22, 98, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 12

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