Free Recipe Brown Sugar Crinkles

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Brown Sugar Crinkles Recipe

1-1/2 c Brown sugar; packed
1/2 c Butter
1-1/2 ts Cinnamon
1 ts Ground ginger
1/2 ts Ground nutmeg
1-1/2 ts Vanilla extract
1 Egg
1 Egg white
2-3/4 c Flour
3/4 ts Baking soda
3 tb Sugar
Vegetable cooking spray

Brown Sugar Crinkles Preparation

Combine first 8 ingredients in a large bowl; beat at medium speed of an electric mixer until well blended. combine flour and soda; gradually add to egg mixture, stirring well. Gently press mixture into a ball; wrap in heavy-duty plastic wrap, and freeze 30 minutes or until firm. Divide dough in half; cover and refrigerate half of dough. Shape remaining half into 24 (1-inch) balls; roll balls in sugar, coating well. Place 2 inches apart on cookie sheets coated with cooking spray. Bake at 350 degrees for 12 minutes. Cool on wire racks. Repeat procedure with remaining dough. Recipe by: Cooking Light Magazine Holiday 1992 p. 57 Posted to EAT-LF Digest by Katherine Levya Rodman <levya@mindspring.com> on Oct 31, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 48

How Do You Cook Brown Sugar Crinkles?

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