Free Recipe Almond Pumpkin Pie 2
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Almond Pumpkin Pie 2 Recipe
1 (9-in) unbaked pastry shell
16 oz Pumpkin (2 cups)
14 oz Sweetened condensed milk
2 Eggs
1 ts Almond extract
1/2 ts Ground cinnamon
6 oz Almond brickle chips OR
1 c Almonds, toasted and finely
-chopped
Almond Pumpkin Pie 2 Preparation
Preheat oven to 425=F8. In large mixing bowl, combine all ingredients except pastry shell and brickle chips; mix well. Stir in 1/2 cup brickle chips. Pour into pastry shell. Top with remaining brickle chips. Bake 15 minutes. Reduce oven temperature to 350=F8, bake 30 minutes longer or until knife inserted near center comes out clean. Cool. Garnish as desired. Refrigerate leftovers. Typed by R. Thompson 12-96 From: Simply Delicious Desserts with Eagle Brand Sweetened Condensed Milk Posted to MM-Recipes Digest V3 #336 From: Roberta Thompson <r-thompson@usa.net> Date: Sun, 08 Dec 1996 04:12:55 -0500
Cooking Temperature:
Recipe Serves: 1
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