Free Recipe Buckeyes
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Buckeyes Recipe
1/2 c Butter
1 lb Peanut butter
1 lb Powdered sugar
1 pk (6 oz) semisweet chocolate
-chips
Buckeyes Preparation
Cream together the butter and peanut butter. Add sugar gradually and blend. The mixture will be crumbly. Shape into one inch balls. Place a tooth pick in each ball. Melt the chocolate in a double boiler. Dip each ball into the chocolate. Place on waxed paper. Chill until firm. Enjoy! Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Grandma Kate Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on 3 Ma, r 1998
Cooking Temperature:
Recipe Serves: 36
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