Buffalo Shrimp Recipe

Free Recipe Buffalo Shrimp

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Buffalo Shrimp Recipe

1 c Vegetable oil
1 lb Shrimp; peeled and deveined
; (12 to 14 count)
2 c Flour
Salt and pepper
Cayenne pepper to taste
1 c Soft butter
1/2 c Hot sauce

Buffalo Shrimp Preparation

In a medium sized pot heat vegetable oil to 350 degrees. In a shallow dish, toss shrimp in 2 cups of flour seasoned with salt, pepper, and cayenne to taste. Shake off the excess flour and fry until golden, about 3 minutes While the shrimp are frying, combine soft butter and hot sauce in a large bowl. Toss the shrimp in the butter and hot sauce until they are well coated. Converted by MC_Buster. Per serving: 4409 Calories (kcal); 350g Total Fat; (71% calories from fat); 119g Protein; 197g Carbohydrate; 1019mg Cholesterol; 4907mg Sodium Food Exchanges: 12 1/2 Grain(Starch); 13 Lean Meat; 1/2 Vegetable; 0 Fruit; 68 Fat; 0 Other Carbohydrates Recipe by: COOKING LIVE PRIMETIME SHOW # CPOO15 Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Buffalo Shrimp?

If you know a better Buffalo Shrimp Recipe please comment below.