Burta Recipe

Free Recipe Burta

Recipe Type: V Recipes

Recipe Preparation: broil

Cooking Ingredients for Burta Recipe

2 lg Black eggplants
1 lg Onion; minced
2 md Tomatoes; blanched & sliced
4 Green chilies; minced
1 Handful of coriander leaves
1 ts Ground cumin seeds
1 ds Pepper
Salt; to taste
Chili powder; to taste
2 tb Ghee or oil

Burta Preparation

Broil eggplants over gas flame until skin is charred. Discard peel and mash eggplant to a pulp. Heat ghee or oil and cook onion and chilies until soft. Add tomatoes and spices and continue to cook until tomatoes are soft. Mix in eggplant and cook until mixture is almost dry. Serve hot garnished with chopped coriander. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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