Free Recipe Bushel of Cookies
Recipe Type: H Recipes
Recipe Preparation: bake
Cooking Ingredients for Bushel of Cookies Recipe
MMMMM—-WALDINE VAN GEFF
EN VGHC42A—-
2 lb Raisins; chop fine
1 lb Pecans; chop fine
5 c Butter; soft
11 c Sugar
12 Eggs
1 c Maple syrup
1 qt Milk
1/4 c Vanilla extract
12 c Quick-cooking oats
21 c All-purpose flour
1/4 c Baking powder
1/4 c Baking soda
2 ts Salt
2 pk Butterscotch chips; 12oz ea
Bushel of Cookies Preparation
Cream butter and sugar. Add eggs, a few at a time, mixing well after each. Add syrup, milk and vanilla; mix well. Stir in oats, raisins and pecans. Combine flour, baking powder, baking soda and salt; stir into oat mixture. Fold in chips. Cover and chill for 2 hours. Drop by round tablespoons 2 apart on greased baking sheets. Bake at 350~ for 15 minutes. Source: Taste of Home. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 24
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