Free Recipe Butter Balls 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Butter Balls 2 Recipe
1 c Finely ground walnuts
2-1/4 c Unbleached; all-purpose
-flour
1/2 ts Salt
1/2 lb Unsalted buter; softened
1/2 c Confectioners sugar; plus 2
-cups for dredging
1 ts Vanilla extract
Butter Balls 2 Preparation
1. Preheat oven to 400 degrees. Combine walnuts, flour, and salt in a medium bowl. Beat butter with an electric mixer on medium speed. Gradually add 1/2 cup sugar and beat until mixture is fluffy. Beat in vanilla, then reduce speed and add flour mixture, mixing until just combined. 2. Using your hands, shape dough, 1 tbsp. at a time, into small balls, then place about 1 apart on nonstick baking sheets. Bake until cookies are slightly golden, about 10 minutes. Remove cookies from the oven and allow to cool for 5-10 minutes. 3. Meanwhile, place remaining 2 cups sugar on a large plate. Roll cookies, while still warm, in sugar, then transfer to a wire rack to cool. Once cookies are completely cool, roll them again in sugar. Makes 4 dozen. Recipe from Saveur Magazine Dec”97 Posted to KitMailbox Digest by Marella Good <mgood@wwa.com> on Dec 14, 1997
Cooking Temperature:
Recipe Serves: 1
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