Butter Cake 2 Recipe

Free Recipe Butter Cake 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Butter Cake 2 Recipe

1/2 c Butter or butter substitute
1 c Sugar
2 Eggs
3/4 c Milk
2 c Flour
2 ts Baking powder
1/4 ts Salt
1 ts Vanilla

Butter Cake 2 Preparation

Cream sugar and butter. Add egg yolks and beat thoroughly. Sift flour, measure, and sift with baking powder and salt. Add alternately with milk to creamed sugar and butter. Beat thoroughly. Add flavoring. Fold in stiffly beaten egg whites. Pour into well-oiled layer cake pans. Bake in moderate oven (375 F) about 25 minutes. When cool, put layers together with peach filling. The Household Searchlight Converted by MMCONV vers. 1.40 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Butter Cake 2?

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