Free Recipe Butter Lemon Cabbage

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Butter Lemon Cabbage Recipe

1 lb Green cabbage
2 tb Soft margarine
tb Lemon juice
Salt and pepper

Butter Lemon Cabbage Preparation

Remove outside leaves of cabbage. Wash and cut in wedges. Remove core and cut wedges crosswise into 1 slices. Heat 1 salted water in large skillet. add cabbage. Cover and heat to boiling. Cook for 10 minutes until crisp-tender. Drain well. Stir in butter and lemon juice. Season with salt and pepper. Recipe By : Betty Crocker Family Dinner Cookbook/bobbi744@sojourn.com Posted to MC-Recipe Digest V1 #233 Date: Tue, 01 Oct 1996 11:03:47 -0400 From: Robertal Banghart <bobbi744@sojourn.com> NOTES : Can easily be doubled.

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Butter Lemon Cabbage?

If you know a better Butter Lemon Cabbage Recipe please comment below.