Butter Sauces – Rosemary Butter Recipe

Free Recipe Butter Sauces – Rosemary Butter

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Butter Sauces – Rosemary Butter Recipe

3 cl Garlic, minced
3 ts Fresh rosemary leaves,
Removed from the stem
1/2 ts Orange or lemon zest
1 tb White wine OR orange juice
OR lemon juice
1/4 ts Or more crushed dried red
Chile pepper
Salt and pepper to taste
1/4 lb Unsalted butter (1 stick),
Softened.

Butter Sauces – Rosemary Butter Preparation

Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve. ROSEMARY BUTTER

Cooking Temperature:

Recipe Serves: 1

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