Free Recipe Buttered Brussels Sprouts And Chestnuts
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Buttered Brussels Sprouts And Chestnuts Recipe
1-1/2 lb Brussels sprouts; (about 2
-pints),
; trimmed, and an X
; cut into the base
; of each sprout
1-1/2 tb Unsalted butter
5 Vacuum-packed or rinsed
-canned whole; chopped
; chestnuts
Buttered Brussels Sprouts And Chestnuts Preparation
In a steamer set over boiling water steam the Brussels sprouts, covered, for 7 to 8 minutes, or until they are just tender. In a skillet heat the butter over moderately high heat until it begins to color and in it saute the chestnuts for 1 minute. Add the sprouts, season the mixture with salt and pepper, and saute it for 1 minute. Serves 6. Gourmet December 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Buttered Brussels Sprouts And Chestnuts?
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