Butterfield Stage Line Chili Recipe

Free Recipe Butterfield Stage Line Chili

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Butterfield Stage Line Chili Recipe

1981 WORLD CHAMPIONSHIP
-BUTTERFIELD STAGELINE
-CHILI
4 md Onions, minced

Butterfield Stage Line Chili Preparation

1/4 c Oil 2 lb Ground pork – 1 cn (15oz) tomato sauce – 1 tb Cumin 1 ts Oregano 1 oz Tequila 2 Jar 10 lb Beef brisket, finely -chopped 1 1/2 Cloves garlic, minced 7 oz Can whole green chiles, -minced 1 lb Whole tomatoes, finely -chopped 1 ts Salt 1 tb Dry mustard 1 cn Beer -(3oz) chili powder Brown onions, and beef in oil. Stir in garlic, pork, chiles, cumin, oregano, salt, dry mustard, tomato sauce, tomatoes, tequila, beer, chili powder and bouillon cubes. Bring to boil, then reduce heat and simmer 2-3 hours. Stir occasionally. Do not stir the last 30 min before serving. Serves 25 From: Pat Stockett Date: Tue, 10-0 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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