Free Recipe Butternut Burrito
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Butternut Burrito Recipe
1 Butternut squash; cooked &
-mashed
1 Red onion; chopped
4 Cloves garlic; chopped fine
1 tb Chile powder
1 tb Oregano
1 tb Cumin
1 ts Tamari soy sauce
6 Tortillas
1 cn Enchilada sauce; red or
-green
Butternut Burrito Preparation
John <gunterman@ctron.com> Recipe By: Seeds of Change, 1995 Catalog Preheat oven to 350 F. Saute onion and garlic in a little oil until translucent. Add mashed squash and herbs. Mix and cook over low heat until flavors blend. Add more herbs to taste. (I added a bunch of extra julienned Jalapeno peppers.) Fill tortilla”s w/ mixture and roll. Cover w/ Chile Sauce and bake for 30 Min. CHILE-HEADS ARCHIVES From the Chile-Heads recipe list.
Cooking Temperature:
Recipe Serves: 3
How Do You Cook Butternut Burrito?
If you know a better Butternut Burrito Recipe please comment below.