Free Recipe Butternut Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Butternut Cake Recipe
2 x Sticks Butter
3 c Sifted Flour
1 ts Baking Soda
3 Eggs
2 c Sugar
1 c Buttermilk
3 ts Butternut Flavoring
1/4 ts Salt
8 oz Cream Cheese
Stick Butter
Box Powdered Sugar
2 ts Butternut Flavoring
1 c Chopped Nuts
Butternut Cake Preparation
Preheat oven to 350 degrees Grease and flour three 9-inch cake pans of butter. Add eggs one at a time, beating well after each addition. Mix soda and salt into buttermilk until foamy. Add alternately with flour. Add 3 teaspoons flavoring. Pour into prepared pans and bake until done, 20 to 25 minutes. teaspoons flavoring. Add nuts. Spread on cooled cake. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Butternut Cake?
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