Free Recipe Butterscotch Candy 2

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Butterscotch Candy 2 Recipe

2 c Sugar
1/4 c Butter
4 tb Water
1 tb Vinegar

Butterscotch Candy 2 Preparation

Combine all the ingredients and cook until a little tried in cold water forms a brittle or hard ball. Pour into a buttered pan and when cool, cut in squares. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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