Free Recipe Butterscotch Lemon Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Butterscotch Lemon Cookies Recipe
1-1/2 c All-purpose flour
2 ts Baking powder
1/2 ts Salt
3/4 c Sugar
1/2 c Butter; softened
1 Egg
2 tb Milk
1 tb Lemon juice
1 ts Grated lemon rind
3/4 pk (12-oz) Nestle Toll House
-butterscotch flavored
-morsels
Butterscotch Lemon Cookies Preparation
Preheat oven to 375 degrees. In small bowl, combine flour, baking powder and salt; set aside. In large bowl, combine sugar and butter; beat well. Add egg, milk, lemon juice and lemon rind; beat well. (Mixture will appear curdled.) Gradually beat in flour mixture. Stir in Nestle Toll House butterscotch flavored morsels. Drop by rounded tablespoonfuls onto greased cookie sheets. Bake at 375 degrees for 8-10 minutes. Allow to stand 2 minutes before removing from cookie sheets. Cool completely on wire racks. Makes about 1-1/2 dozen 3-inch cookies. From <Favorite Recipes: Nestle Sweet Treats>.
Cooking Temperature:
Recipe Serves: 18
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