Free Recipe Butterscotch Oatmeal Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Butterscotch Oatmeal Cookies Recipe
3/4 c Shortening
2 ts Sugar
1 Egg
1 ts Vanilla
1 pk Butterscotch pudding mix (4
-serving)
1-1/2 c Oats
1 c Flour
1/2 ts Salt
1/2 ts Baking powder
1-1/2 ts Cream of tartar
Butterscotch Oatmeal Cookies Preparation
Preheat oven to 350 degrees F. Grease cookie sheets. Cream shortening, sugar, egg and vanilla. Mix together the dry pudding mix, oats, flour, salt, baking soda and cream of tartar. Stir dr ingredients into creamed mixture. Roll the mixtire into balls about 1 1/2 in diameter. Place on cookie sheet and flatten slightly. Bake about 10 minutes. No nutritional info provided. Source: Miami Herald, 2/15/96 format by Lisa Crawford, 7/7/96 Posted to MM-Recipes Digest V3 #196 Date: 14 Jul 96 17:01:07 EDT From: Lisabeth Crawford (Pooh) <104105.1416@CompuServe.COM>
Cooking Temperature:
Recipe Serves: 44
How Do You Cook Butterscotch Oatmeal Cookies?
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