Butterscotch Sauce #2 Recipe

Free Recipe Butterscotch Sauce #2

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Butterscotch Sauce #2 Recipe

1 c Light cream
1 c Brown sugar; packed
1 c Corn syrup; light or dark
1/3 c Butter or margarine
1 ts Vanilla
1/8 ts Salt

Butterscotch Sauce #2 Preparation

Date: Thu, 18 Apr 1996 06:16:12 GMT From: Anne Sheresky <sheresky@worldchat.com> Measure all ingredients into saucepan. Heat and stir over medium heat until mixture boils. Boil and stir for 2 minutes. Cool. Makes 2 cups. MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #108 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 8

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