Free Recipe Buzzard s Breath Chili
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Buzzard s Breath Chili Recipe
3 tb Lard;butter, or bacon
-dripins
2 Onions;lg, coarsely chopped
8 lb Beef chuck; coarse grind or
8 lb Beef round; coarse grind
5 Garlic cloves; finely
-chopped
5-1/3 tb Red chile;hot, ground
5-1/3 tb Red chile;mild, ground
1 tb Cumin
1 ts Oregano;dried, pref. Mexican
3 cn Tomato sauce; (8oz ea)
3 c Water
2 tb Salt
Parsley; (optional)
1 c Corn flour; (masa harina)
Buzzard s Breath Chili Preparation
1. Melt the lard, butter, or bacon drippings in a large heavy pot over medium heat. Add the onions and cook until they are translucent.~ 2. Combine the beef with the garlic, ground chile, cumin, and oregano. Add this meat-and-spice mixture to the pot with the onions. Break up any lumps with a fork and cook, stirring occasionally about 1/2 hour, until the meat is evenly browned.~ 3. Add the tomato sauce, water, salt, and optional parsley. Bring to a boil, then lower the heat and simmer, uncovered, for 1 hour.~ 4. Stir in the corn flour(masa harina) to achieve the desired consistency.~ 5. Cook 10 minutes longer, stirring. Taste and adjust seasonings.~ Recipe by: MasterCook Archives Volume 01 Number 577 by Rodeo46898 <Rodeo46898@aol.com> on Jan 22, 1998
Cooking Temperature:
Recipe Serves: 16
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