Free Recipe Caerphilly Scones
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Caerphilly Scones Recipe
8 oz Self-raising flour
1-1/2 oz Butter
1-1/2 oz Castor sugar
2 oz Caerphilly cheese
4 pt Milk
Pinch salt
Caerphilly Scones Preparation
SGONAU CAERFFILI Sift the flour and salt together. Rub in the butter. Gratee the cheese and stir with the sugar into the flour mixt.xure. Add the milk slowly until a soft, firm dough is formed. Turn on to a floured board and roll out until I 2 inches thick. Cut into rounds and place on a greased baking tray. Brush with milk and cook in a hot oven (425/F. or Mark 7) for 10 minutes, Serve hot and buttered. Posted to MM-Recipes Digest V3 #256 Date: Thu, 19 Sep 1996 18:42:04 +0000 From: ray.watson <ray.watson@ukonline.co.uk>
Cooking Temperature:
Recipe Serves: 6
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