Free Recipe Caesar Artichoke Swirls
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Caesar Artichoke Swirls Recipe
1 cn (14oz) artichoke hearts
1 c Crumbled feta cheese
1/4 c Light; creamy-stye Caesar
Dressing or light mayonnaise
2 tb Chopped parsley
1/4 ts Pepper
16 sl Multigrain bread
Caesar Artichoke Swirls Preparation
Drain and chop artichoke hearts. Mix with feta cheese, dressing, parsley and pepper. Trim crusts from bread. Spread 2T filling over each slice. Roll up tightly. Cover with plastic wrap. Refrigerate for at least 30 minutes or overnight. Each roll makes 6 rounds. Source: Chatelaine magazine, December 1993, page 103
Cooking Temperature:
Recipe Serves: 96
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