Free Recipe Caesar Vegetable Medley
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Caesar Vegetable Medley Recipe
2 tb Olive or vegetable oil
2 pk (16 ounces each) frozen
-cauliflower; carrots and
-snow pea pods
1 Envelope; (1.2 ounces)
-Caesar salad dressing mix
Caesar Vegetable Medley Preparation
1. Heat oil in 10-inch nonstick skillet over medium-high heat. Add vegetables and dressing mix. 2. Cover and cook 5 to 7 minutes, stirring frequently, until vegetables are crisp-tender. 1 Serving: 90 calories (45 calories from fat); 5 g fat (1 g saturated); 0 mg cholesterol; 450 mg sodium; 11 g carbohydrate (4 g dietary fiber); 4 g protein. © Betty Crocker, 1997 Recipe by: Betty Crocker by GramWag@aol.com on Feb 5, 1998
Cooking Temperature:
Recipe Serves: 1
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