Free Recipe Cafe Au Lait Ice Cream
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Cafe Au Lait Ice Cream Recipe
2 Eggs; beaten
2/3 c Sugar
1-1/2 c Milk
2 tb Instant coffee granules
1/2 ts Vanilla
1/4 c Miniature marshmallows
1 c Half & half; or whipping crm
Cafe Au Lait Ice Cream Preparation
In a medium saucepan, combine beaten eggs, sugar and milk. Cook and stir over low heat until mixture thickens and coats a spoon. Add coffee granules; stir in vanilla and marshmallows until melted. Set aside to cool 15 minutes. Add half and half or whipping cream. Pour into ice-cream canister. Freeze in ice cream maker according to manufacturer”s directions. Makes about 1 quart. Per Serving: 157 calories – 4 g. protein – 22 mg. carb. – 6 g. fat – 71 mg. chol. – 94 mg. calcium. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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