Free Recipe Cafe De Olla 2
Recipe Type: H Recipes
Recipe Preparation: boil
Cooking Ingredients for Cafe De Olla 2 Recipe
8 c Water
2 sm Cinnamon sticks
3 Whole cloves
4 oz Dark-brown sugar or
-Piloncillo
1 Square Semisweet chocolate
-or Mexican chocolate
4 oz Ground coffee
Cafe De Olla 2 Preparation
Bring the water to a boil, then add the cinnamon, cloves, sugar, and chocolate. When the liquid comes to a boil again, skim off any foam. Reduce the heat to low and make sure the liquid does not boil. Add the coffee, and let it steep for 5 minutes. Serve the coffee in an earthenware pot with a ladle. This recipe yields 8 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK – (Show # TH-6294 broadcast 12-24 1996) Downloaded from their Web-Site – Formatted for MasterCook by MR MAD, aka Joe Comiskey – jpmd44a@prodigy.com 01-12-1997 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
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