Almost Nonfat Pesto Recipe

Free Recipe Almost Nonfat Pesto

Recipe Type: S Recipes

Recipe Preparation: freeze

Cooking Ingredients for Almost Nonfat Pesto Recipe

1-1/2 c Fresh basil leaves
2 Cloves garlic; peeled
1/4 c Pine nuts
1/4 c Nonfat parmesan cheese;
-fresh and grated
1/4 c Lemon juice; freshly
-squeezed

Almost Nonfat Pesto Preparation

Put the basil, garlic, pine nuts and Parmesan cheese in a blender or food processor. Turn the machine on and drizzle in the lemon juice. Continue to puree until a smooth paste is formed. Makes 3/4 cup pesto. Recipe By : In the Kitchen with Rosie Posted to MC-Recipe Digest V1 #297 Date: Mon, 11 Nov 1996 23:43:25 -0800 From: Kristine <ksimpson@cwo.com> Serving Ideas : Freeze unused portions for another time. NOTES : The original recipe called for regular parmesan cheese. I used non fat and it was fine.

Cooking Temperature:

Recipe Serves: 3

How Do You Cook Almost Nonfat Pesto?

If you know a better Almost Nonfat Pesto Recipe please comment below.