Cajan Fried Catfish Recipe

Free Recipe Cajan Fried Catfish

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Cajan Fried Catfish Recipe

3/4 c Yellow cornmeal
1/4 c Flour
2 ts Salt
1 ts Cayenne pepper
1/4 ts Garlic powder
2 Catfish fillets
Vegetable oil

Cajan Fried Catfish Preparation

In a bowl combine the cornmeal, flour, salt, cayenne pepper, and garlic powder. Pour mixture onto a pie plate. Coat the catfish fillets with mixture, shaking off excess. Fill a 12 inch skillet half full with vegetable oil and heat it to 350 degrees. Add fillets to oil and fry until golden brown, about 56 minutes. Put the fillets on serving plates, add a spoonful of tartar sauce, and serve. Yield: 2 servings Recipe By : TVFN – Taste – Show # 4908 Posted to MC-Recipe Digest V1 #314 Date: Sun, 24 Nov 1996 15:53:26 -0500 From: Doc1946@aol.com

Cooking Temperature:

Recipe Serves: 2

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